Celebration continued

Gus's birthday celebration continued all the way to dinner time. As the birthday boy requested we had lovely homemade pizza (make your own!!) thanks to Hamish the chef. They were just delicious.



Here is one I prepared (Oscar)

Then the special birthday pavlova cake (also thanks to Hamish the pâtissier) appeared on the table with three candles.

He loves the hat he got as his birthday present so he wore it even at the dinner table (a special treat)



Birthday boy with a special birthday cake.



It took a few blows to get the last candle.

Gus was so excited and kept saying "I am three! I am three!" until he went to bed.

We were so lucky to share this special day with the English Roses. Thank you so much for having us!