
Many of you might know that Japanese cooking is often done based on 3+1 items per meal. Main dish (cooked with meat, fish or tofu), side dish (mainly vegetable) and some soup + rice (or noodles or bread). According to the book no difference in baby food preparation.
Well I am not cooking so many items per meal everyday (sometimes I try tho). But I am feeding Oliver Japanese at least 3days a week. So far my mission has been a success. Oliver eats anything very happily.
As he is going into more advanced baby foods (9-12 months) my mission will get harder and harder --- especially the Japanese side.
I hope I can keep up my cooking :)
Don't worry I don't feed Oliver any sushi (yet!)
(✈ Singapore)
ooh how baby feeding has changed since my Alex was little... pureed carrott and veg were the order of the day then...
ReplyDeleteOliver is a lucky boy to have such a great cook for a mum x
ps I loved NZ!! x